Showing posts with label breaksfast. Show all posts
Showing posts with label breaksfast. Show all posts

Saturday, 5 March 2016

The diet struggle

All felow Rosaceans know about the struggles they face every day. The burning and itchy sensation on your face, the innumerable triggers: too cold, too hot, alcohol, sugar, dairy, gluten, soya...
On a bad day you don't even want to come out the house and you cannot even cover it with make up because it burns so much...
So you go out as it is...and then you get the stares...the 'helpful' comments... the OMG what happened to your face...the 'you shouldn't let yourself go like that'...
And you try to be gracious and smile and thank everyone for their concern but you wish you woul have stayed at home where you can be red but happy!
So eating out is a struggle...in a world where everything has soya on it, which is my biggest no-no (diarrhea, nausea skin breakouts...is not as much fun as you might think!)
Trying to eat healthy becomes an obssession, you avoid anything with sugar, colorants, sulphites, E's...anything that you don't know what it is basically!
The logical choice left for me is the Paleo diet. Let's see how it goes. No calorie counting yay!
My breaksfast is below for the food voyeurs like me.
Have a good day!


Sunday, 7 June 2009

Breakfast 24/05/09

During the week I barely eat anything for breakfast at home, I just rush to work and try to grab something when I get there, normally carbs and as much sugar as possible.

I love the new Lurpack add about Saturday being breakfast day, it is so right, but for me it is Sunday more than Saturday. http://www.youtube.com/watch?v=xbCxzuDQikQ&feature=related

Being able to whisk some brekkie for someone who shared your bed on Saturday night is one of my long lost pleasures..., it is not the same when you sleep alone, no one to pamper and no one to pamper you back, sigh, mixing food with other pleasures ;)

Anyway, this was my brekkie on Sunday, leftovers of a Spanish omelet that J made for D, and a Double Mocha, mmmm, delicious. The omelete was a bit burnt, but it didn't matter to me, as it was a long time I didn't have one. The problem with a true Spanish omelet is that it takes ages to cook, the kitchen gets really messy, but the worst part is that they taste MUCH BETTER NEXT DAY, and I don't have the patient to wait!!